The quality of water

Our ice is made from natural water found in the mountains of Mie Prefecture in Japan, which is surrounded by nature and is close to the world-renowned Ise shrine.

Quality water is pumped from a deep well that is 150 meters below the ground. It is then filtered through an iron and manganese removal device where the ion exchange resin reduces water hardness and softens its texture, along with the reverse osmosis membrane (RO) that enhances the water’s purity.

Finally, the vacuum deaerator removes unnecessary air dissolved in the water to the minimum amount possible, thereby making the water crystal clear.